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Seafood exporters need to strictly control hygiene and sterilization
08:59 | 20/03/2022 Import-Export
Seafood businesses are facing strict control hygiene and sterilization regulations, especially during the loading and unloading stage
Food exporters to China asked to make urgent registration
19:52 | 22/10/2021 Import-Export
The Vietnam Sanitary and Phytosanitary Notification Authority and Enquiry Point (SPS Vietnam Office) on October 21 sent a document to People’s Committees of centrally-run cities and provinces, the Vietnam Food Administration and the Ministry of Industry and Trade’s Department of Science and Technology requesting urgent registration of food producers and exporters to China.
Many Vietnamese seafood exporters are not subject to US anti-dumping tariffs
20:00 | 16/09/2021 Import-Export
The US Department of Commerce (DOC) has announced the preliminary results of the 17th period of review (POR17) for the period from August 1, 2019 to July 31, 2020, regarding Vietnam’s tra and basa fish (pangasius) exported to the US.
Safe production plan for enterprises after "three on-spot"
09:12 | 05/09/2021 Import-Export
Although they are still facing many difficulties in the "storm" of Covid-19, enterprises, especially seafood exporters are preparing a response plan in the last months of 2021.
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